Between two slices
I contributed some Sandwigraphs:
Nerval and Thibault
“Why should a lobster be any more ridiculous than a dog? …or a cat, or a gazelle, or a lion, or any other animal that one chooses to take for a walk? I have a liking for lobsters. They are peaceful, serious creatures. They know the secrets of the sea, they don’t bark, and they don’t gnaw upon one’s monadic privacy like dogs do.”
Obligatory Simpsons reference:
I’m going to pretend you’re not eating what I think you’re eating. (Taken with instagram)
Go sit in the corner and think about your life
BMO is the best.
Epic Exquisite Corpse
Flex your mausing skills and participate in an epic game of Exquisite Corpse at www.epicexquisitecorpse.com
Wish I had kept the doodles I scrawled across various Oekaki boards, some decade ago.
I drew this while I was eating my breakfast.
The home security around here is unparalleled. (Taken with instagram)
Somedays London is actually a pleasure to cycle through. (Taken with instagram)
Mastering the Art of the Vice
Not French Cooking launched the third issue of its marvellous food zine this week. The vice issue is the only place where you’ll find both Paula Deen and an analingus aficionado, as well as other wholesome tales of guilty pleasures and digestive mayhem.
I even submitted a recipe.
I can’t even remember what this was about.